Tested for youTogether with mozzarella, feta cheese is undoubtedly one of the most popular cheeses to add to a summer salad. But one feta is not the same as the other. “The cheese is made from sheep’s milk and goat’s milk,” explains cheese master Frederic Van Tricht. “It should feel creamy in the mouth.” Which version from the supermarket matches those expectations? He tastes 10 and shares the ultimate storage tips. “This is really not money for what you get in the place.”
Kristel Maurien
04-05-24, 11:00
Which products in your shopping cart are worth your money? Should you choose an A-brand or will you find an equally tasty but cheaper alternative from the house brands? Every week an HLN expert tests one food.
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Tags: feta tastiest Cheese master tastes varieties awards Slightly expensive taste Tested